Leftover Alu-baingan Sabji Sandwich
Here’s a leftover sabji sandwich recipe that you would love. Easy and simple. Hit the link below.
Leftover Alu-baingan Sabji Sandwich
A Valuable Kitchen Tip
Click on the link below for more.
A Valuable Kitchen Tip
Macaroni in white sauce
Here’s a white sauce recipe that’s healthier and tastier. I used it with macaroni and it turned out to be super delicious. Hit the link below for more.
Macaroni In White Sauce
Begun Bhaja – Air- fryer Recipe
Click here for the recipe…https://jasbirchatterjeephotoblog.wordpress.com/2024/01/16/begun-bhaja-air-fryer-recipe/
Special Khichdi
Khichdi is possible with even leftover boiled rice. Find out more here.
Special Khichdi
Raw Banana Sabji
URL: https://jasbirchatterjeephotoblog.wordpress.com/2023/07/19/raw-banana-sabji/
Green Cucumber Peels Chutney
For recipe, click on this URL. https://jasbirchatterjeephotoblog.wordpress.com/2023/07/05/cucumber-peels-chutney/
Green Cucumber Peels Paratha
URL: https://jasbirchatterjeephotoblog.wordpress.com/2023/06/03/green-cucumber-peels-paratha/
Eggplant Peels Fritters
Recipe is here. https://jasbirchatterjeephotoblog.wordpress.com/2023/05/25/eggplant-peels/fritters
Red Chili Pickle
If you love red chili pickle, here’s a simple and quick recipe for you…Click below.
Red Chilli Pickle
Potato-brinjal Peel Salad
Here’s an amazing recipe with brinjal peels that most of us discard.
Brinjal Peels & Boiled Potatoes Salad
Veggies Cutlets/Tikkis From Leftovers
Wondering what to do with leftovers? Here’s an interesting recipe. https://jasbirchatterjeephotoblog.wordpress.com/2023/01/11/veggies-cutlets-from-leftovers/
Bread Vadas
Here’s an exciting recipe to change dull, stale khichdi into delicious bread vadas. See photo on top.
Vadas From leftover Khichdi
Oats & Potatoes Cutlets
Here’s a recipe of cutlets with potatoes and roasted and powdered oats. https://jasbirchatterjeephotoblog.wordpress.com/2016/05/13/experiments-with-oats-part-2/
Cooking with Lauki Peels
Here’s another leftovers recipe, lauki peels this time. Click here to read more. https://jasbirchatterjeephotoblog.wordpress.com/2022/09/18/lauki-peels-sabji/
Brinjal Peels & Pumpkin Fried Sabji – A Leftovers Recipe
Here’s a great cooking idea with brinjal peels and leftover fried green pumpkin. Try it. You will love it.
Brinjal Peels & Fried Pumpkin Sabji Recipe
Designer Bhajiyas
Monsoon is here and it’s time to eat bhajiyas (pakoras/ fritters). Here is a special recipe. Special, because as in most of my recipes, it minimises food wastage.
Special Monsoon Bhajiyas (fritters)
How To Make Your Ice Cream Tastier
Here is a useful tip you can use to make your ice cream more delicious.
An Ice Cream Idea
Snacking With Corn Flakes
I recently used corn flakes as crispies for a quick evening snack. I was feeling hungry, but I wasn’t in the mood for elaborate cooking. So I added corn flakes to chopped potato and onion for the crunch effect. I got a pleasant surprise. Click below and read more.
Snacking with cornflakes…
Cooking With Cauliflower Stems and Leaves
Most people discard the hard cauliflower stems and leaves. They taste bitter and take a long time to cook. Here’s a recipe with these ingredients that you would love. It’s quick and simple. Click here for more.
Cooking with Cauliflower Stems (Gobhi Ganthals)
Magical Tikkis
Never let leftovers put you off cooking. Take them as opportunities for playing magic. Here is one example. Magical tikkis from leftovers. https://jasbirchatterjeephotoblog.wordpress.com/2021/12/07/tikkis-magic-with-leftovers/
Bhajiyas with peels of boiled onions
I make bhajiyas with peels of raw potatoes quite often. Last week, I took this one step further by using peels of boiled potatoes. See the pic below.
I got a pleasant surprise. The fritters were tastier and crispier.
We usually throw peels of boiled potatoes in the dustbin, don’t we? It gave me great joy to know that I did my bit to save the planet from food wastage.
Click on this link for the recipe. https://jasbirchatterjeephotoblog.wordpress.com/2021/11/28/pakodas-with-peels-of-boiled-potatoes/
Banana barfi
Planning to discard some overripe bananas? Don’t! They are nutritious. Use them to make an amazingly delicious barfi. See the pic on top. It will give you the additional satisfaction of having done your bit to minimize food wastage.
Click on this link for the recipe. https://jasbirchatterjeephotoblog.wordpress.com/2021/09/30/go-bananas-with-their-barfi/
Macaroni Kheer
If you’re fond of kheer, do try making this macaroni kheer. You would love it. Find more here. https://jasbirchatterjeephotoblog.wordpress.com/2021/09/28/macaroni-kheer/
Potato peels bhajiyas (fritters)
Potato peels bhajiyas taste really so wonderful and knowing that you did your bit to minimize the trash troubling our planet only adds to your happiness. Here is the recipe.
Potato peels fritters
Raw Banana Peels Chutney
Try making chutney from raw mango peels. It’s delicious and easy to make with 2 simple steps. The best part is that you get additional nutrition from things you would have discarded and you save the environment by reducing food wastage.
Here’s the recipe. https://jasbirchatterjeephotoblog.wordpress.com/2021/09/08/raw-banana-peels-chutney/
Mixed Fruits Chutney
Go the healthy way and make a delicious mixed fruits chutney for your family. They will love it. Click here for the recipe. https://jasbirchatterjeephotoblog.wordpress.com/2021/09/05/mixed-fruits-chutney/
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